There you have it, (what is hopefully) a comprehensive breakdown. In more basic terms, vodka is water mixed with ethanol until it reaches a proof of 80, and no less. A martini is a cocktail made with gin, vermouth, and garnish, such as olive or lemon. What became known as vodka dates back to the Middle Ages while gin is a somewhat more recent invention, and “by many, gin is understood as the original flavored vodka… Vodka originated in Russia and the tradition of vodka has spread throughout Eastern Europe The U.S. government defines gin as a liquid “produced by distillation or mixing of spirits with juniper berries and other aromatics or extracts.”, Juniper, gin’s defining characteristic, tastes primarily like pine, but is also herbaceous and floral. Holland made gin first. Whether you’re a lover of a good ol’ London Dry or you like to spice things up with a flavoured Pink or Blood Orange gin, the ample variety of this tipple is endless. In Russia and Eastern Europe, however, where the spirit originated, people consume more than three times that amount. We’ve opened up our cellar of individually distilled botanicals for you to create your own completely unique spirit. Vodka is a neutral spirit so, yes, you could make gin from vodka. Can you drink gin straight? Read more specific legislation in your state or territory and to view our Liquor Licence numbers.New South Wales:Liquor Act 2007 - It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.ACT: Under the Liquor Act 2010. The quicker evaporation process allows this method to produce a larger amount of Gin, better suited for bigger distiller brands. Distilled: Juniper berries and other aromatics are added to a fermented mash and distilled all together. 3. While there is what is called a vodka martini a real martini contains gin, dry vermouth, and an olive and may be shaken, stirred, or frozen. Not Martha takes another stab at making homemade, "bathtub" gin (see previous). Many people consider gin as vodka but gin is not vodka. If it’s a vodka and orange soda, it’ll taste primarily like orange soda. Gin then has a number of ‘botanicals’ (described in the next section) added and one of those botanicals MUST be juniper. Vodka has been the most consumed liquor by volume since 1970, and 32 percent of the liquor market is vodka. It is always made from a base of alcohol and that's why this why The Homemade Gin Kit has all the necessary ingredients and materials - you just need to supply 750 mls of vodka. Fittingly, the word “vodka” comes from the Russian word for water, “voda.” Vodka isn’t the only clear spirit, of course. There are actually two possible ways that gin can be produced. Gin and vodka are two very distinct spirits. Whatever you choose, it must have sugars or starches so that alcohol is ultimately produced. Fill it up so it’s over the element then wait a little more so there is a little bit of depth above the element. This variation omits the heavy orange zest flavoring in the first recipe. Yeast eats sugars or starches and spits out alcohol and carbon dioxide. How Is Gin Made? Flavour can vary depending on its distillation process and combination of botanicals. Reyka vodka; 0.5 oz. They are various roots, seeds, spices, herbs and fruits that a gin distiller will use in following their own precise recipe and combine with their base spirit to create their unique brand of Gin.There are various botanicals that can be used (some use haggis too), but the most commonly known ones are: 1. Grain- and potato-based vodkas tend to have a more neutral profile than fruit- and sugar-based vodkas and are the traditional way to produce the spirit. It’s easy to think of gin as essentially flavored vodka, and you … London dry gin – this doesn’t necessarily mean the gin was made in London! If it’s a vodka cranberry, it tastes a lot like cranberry. There are also cachaça, rum, soju, and others. Gin is any neutral base spirit, EG Vodka, but the similarity ends there. Both gin and vodka make good foundations for making cocktails. Vodka is a mixture of the normal, ‘unpretentious’ alcohol and water. There are three primary ways to make the stuff: pot distilling, column distilling and the compound method. While vodka is made from by distillation of potatoes, rye, or wheat, gin is made with the help of distillation of malt or grain and then mixed with the flavor of juniper berries. Although vodka can be used as an ingredient to prepare gin, it’s not the main constituent that defines this spirit. Gin is made from the same base ingredient as vodka: neutral spirit. Popular brands include Tanqueray, Bombay Sapphire, and Aviation. Over time, genever lost the wine base for a distilled neutral spirit base, but kept the juniper. Bean Buzz: Is Anaerobic Coffee the Next Big Trend in Coffee? This is a more modern version of Pot Distillation mainly due to the “Coffey Still” which is used instead of the “Copper Pot” mentioned earlier. Ingredients: 700ml bottle good quality vodka (we used a rye vodka) 2 tbsp juniper berries; 6 cardamom pods; pinch dried rose petals; 1 tsp coriander seeds; strip of lemon peel; Method: Open the bottle of vodka and add the rest of the ingredients. lime juice; 6 oz. Needless to say, an alcoholic spirit as neutral as vodka contains no carbohydrates. However, gin tastes great whether it’s served chilled or at room temperature. How to make gin Easy compound gin recipe. It’s designed to be flavorless (well, other than flavored vodka), clear, and in all ways indistinct. Create your own Tailored Vodka. The resulting vapour is then collected and condensed back to liquid form of about 60% ABV. Gin production dates back to the Dutch genever, a wine-based medicinal spirit. Gin is a delicious spirit enjoyed by many all around the world! While gin is technically the main spirit in a martini, many people enjoy their martinis with vodka instead. It can then be diluted to a minimum strength of 37.5% in the EU (40% in the US) after re-distillation. However from a legal, cultural, and culinary standpoint, if you flavour that vodka with juniper berries, you then get an entire different alcohol category called gin. Moscow Mule. Learn everything you need to know about how gin is made now! This is the process of mixing a neutral base spirit with botanicals and allowing their infusion without heating (re-distillation). If you ever wondered what gin is made from, it usually starts as an unmalted cereal-based ethanol extracted via distillation similar to Russian vodka. now pour in your spirit and the tails (the end part of a run) from any previous runs of gin or vodka, don’t use the tails from anything else as it could taint the flavour. HowTo: Turn Vodka into Gin By Robin Mansur; 7/4/10 12:30 PM; WonderHowTo. Ingredients: 2 oz. Gin has a long history in both Holland and England, however today is produced around the world, including Australia. All the way from Munich, Germany, comes The Duke Munich Dry Gin. Except for a few curious individuals, nobody really bothers to find out the difference between the two drinks that are so popular. In the U.S., gin — or something resembling gin — was popular during the 1910s and Prohibition. Which in fact means it is very possible to make your own gin at home, using vodka. Gin is never just gin. The main constituent of Vodka is water and ethanol while the central part of Gin is Juniper berries. Gin is a liquor with some level of juniper flavor that’s bottled at at least 40 percent alcohol by volume. It can be made of anything ... but there's more to this answer. If you look at it technically gin is simply flavoured vodka, that doesn’t change. (Russians clock in at a whopping 17.28 vodka shots per month.). Gin is made with similarly anti-inflammatory and antioxidant-rich juniper berries, which is why it's the preferred booze to use. Going further afield you get Ophier, a gin made with Indian spices such as cumin. What are botanicals you may ask? Gin can be broken down into five basic styles. J. Rieger and Co Midwestern Gin is amazing. Gin’s dirty secret is that it’s essentially the original flavored vodka. Gin, on the other hand, is made by distilling malt or grain and infusing it with juniper berries and other botanicals. Both gin and vodka can be made out of just about anything, but some common bases are corn, wheat, rye, potato, grapes, and sorghum. Yet, people with celiac disease can react poorly from consuming it. Here is a primer outlining the differences and similarities between vodka and gin. Gin is any neutral base spirit (ie Vodka), that then has a number of “botanicals” added one of those must be, which one? Making gin is a really fun activity to do with some friends, and it also allows you to get as creative as you like with the ingredients. The most important difference between gin and vodka is ingredients: vodka is made from distilled potatoes, rye or wheat. While vodka is made from by distillation of potatoes, rye or wheat, gin is made with the help of distillation of malt or grain and then mixed with the flavor of juniper berries. Gin can be produced through distillation or mixing of high-quality spirits. There’s London Dry, which is devoid of all sweetness; Plymouth Gin, which must be made in Plymouth, England; Old Tom gin, which is a little sweeter; Navy Strength, which is 57 percent alcohol by volume or higher; and American or West Coast gin, which is usually more herbal. However, vodka is the go-to beverage for the majority of mixologists. It tastes bitter. 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