2. 25ml Gin ; A generous handful of fresh basil; 1 lemon, juiced ; 200ml tonic water; Instructions. Ginato Gin The Essence of Italy - This Italian gin is distilled with passion using our trinity of provenance. ‘For example, our GB gin has hints of juniper and ginger, so I always suggest to friends to garnish with a slice of ginger.’, 6. However, if you’re after something a little warmer and spicier, orange peel and star anise are delicious. Also: the bigger the cubes, the better. The thick stem means that your hands won’t warm the drink too, leaving them nice and cool for the duration. You can choose to get really creative without losing the essence of the G&T or you can stick to tried and tested traditional pairings. According to data experts CGA, the average cost of Gordon's gin 25ml measure was £2.70 – some six times more than it is in the off-trade. The great thing about finding out which gin is best for a G&T is that it’s down to trial and error – and that’s the fun part as it involves trying lots of gin! 1. ‘Add as much ice as you possibly can (and make sure it’s clear). A Christmassy Look at a Gin and Tonic. THE TONIC Choosing your tonic water is as important as choosing your gin. Pour the Old Curiosity Christmas Gin into your glass. It is usually garnished with a slice or wedge of lime. I pour 60ml gin and around 170ml tonic in my G&T. Recipe. According to Sipsmith, the perfect gin and tonic contains three simple ingredients: We also spoke to two gin aficionados to find out exactly what it takes to transform yourself from G&T novice to fledgling mixologist. Now I know what you are going to say, you order a single gin they fill the Copa with ice and you are at liberty to add as much tonic as you like. It’s worth measuring your ratios to get them right. Fever Tree is the best-known tonic water, and for good reason – it really is a premium mixer. ‘It’s crucial to get your glass as cold as possible,’ says James Chase, CEO and Founder of Chase Distillery. Pour 50ml (a double shot) of gin over the ice. There is a right tonic out there to complement every gin and we’re here to unravel the marvelous art of gin & tonic pairing to you. Top your glass off with Fever-Tree tonic water. 25ml Jensens Bermondsey Dry 40-75ml Bermondsey Tonic Water garnish – thin wheel of lemon. For the Rosemary and Grapefruit Gin and Tonic. 25ml Gin ; A generous handful of fresh basil; 1 lemon, juiced ; 200ml tonic water; Instructions. So with all this in mind here’s a neat summary of how to make a gin and tonic that will impress any guests and most importantly satisfy your own high standards. In a mortar and pestle, roughly smash a few sprigs of basil. 20ml honey syrup (1:1) 15ml fresh lime. For the Earl Grey. The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3. "You would have to drink about two liters of tonic water a day to consume a day's dose of quinine in pill form," the publication noted. For example rose, elderflower and lavender could all be a perfect garnish to match the key botanical. You may shed some tears if you drink gin every night 35ml Beefeater Pink Strawberry. 4. A gin and tonic or, less frequently, gin tonic, is a highball cocktail made with gin and tonic water poured over a large amount of ice. • 25ml The Lakes Gin • 25ml The Lakes Elderflower Gin Liqueur • 25ml Lemon juice • 25ml Dry white wine • Soda water, tonic water, lemonade or any kind of bubbles you have available • Cucumber ribbon • White sugar • Mint leaves; Method: 1. Tonic water — which goes with gin like peanut butter goes with jelly – has quite the interesting backstory. Garnish with lemon peel. Add a slice or twist of lemon … Gordon’s Premium Pink Distilled Gin contains 1.8g of sugar per 25ml serve or 7.2g per 100ml. While quite a few soft drinks, including Coke and 7-Up, have been thought to have medicinal properties, tonic water gets its flavor from quinine, an actual drug that Live Science says is still used to treat malaria. Single measure of gin with mixer or fruit juice = 108 calories. Blog by Andrew, published Sat 14 Nov 20. The amount of tonic should be roughly three parts to every one part gin, so a quarter of the cocktail should be gin, equating to around 200ml tonic water. Gin Fizz 50ml Dyfi Original, Pollination Gin, Hibernation Gin or Navigation Gin*25ml Sugar Syrup (see below)25ml fresh squeezed lemon juice15ml egg white (that’s about half of one egg white)Soda water to tasteLots of iceCocktail ShakerHighball glass The Gin Fizz is a classic long drink. 50ml Sipsmith London Dry gin 150ml good quality tonic water – we use Fever-Tree Indian Tonic Wedge of lime Highball glass Ice. 3. In this guide we look in depth at every part of the process of making a G&T and how to get the very best out of the classic cocktail. and serve with frozen cherries. 2 ounces tonic … So if you have Schweppes, or even supermarket-brand tonic knocking about, they’ll still do a good job. Topped with sparkling water ‘But for taste, I always go with a quarter of gin and three-quarters tonic.’. Top tip: To choose a tonic for your gin, look at the botanicals in your gin. A juniper-led London Dry style gin will lead to that classic G&T taste that we all know and love. Other gins with a higher sugar content include Warner’s Victoria’s Rhubarb Gin, which contains 9.2g per 100ml or about 2.3g per 25ml serving. Medium glass (175ml) wine = 159 calories. A typical bottle of tonic in a bar is 200ml (some are 125ml but most are 200ml) and a single measure of gin is 25ml. 1. About this orange gin and tonic: For the basics of a gin and tonic, refer to this classic gin and tonic recipe. So drinking 16 gin and tonics made with this same amount of alcohol means you will exceed the guidelines. Beefeater London Premium Pink Gin contains 4.6g of sugar per 100ml, which is 1.15g per 100ml. 2 ounces tonic water. Ingredients: Ice, 25ml Rosé gin, 25ml Cherry Brandy, top up with cranberry juice to the top of the logo (Henstone glass!) Combine all the ingredients in the glass. Over time the rhubarb and the gin go a much paler colour ... 50ml sloe gin. And remember if you drink doubles you’ll be over the guidelines with half the number of drinks. If you prefer sharp flavours to subtle ones, then a … ‘A G&T is personal,’ Simon tells us. You obviously only have enough tonic for 4 measures of tonic. – 25ml Old Curiosity Christmas Gin – 75ml Fever-Tree Tonic Water. Alternatively, larger ice cubes will also have the same effect. This ratio of gin to tonic means the tasting notes of the gin come through nicely and the tonic will complement the botanicals in the spirit, without overpowering the taste. If you are looking to start experimenting in the kitchen, then … The ideal gin to tonic water ratio is generally regarded as 50 ml gin to 100 ml tonic and don’t forget, the right garnish can really bring out the flavours of your G&T too. ... 50ml sloe gin. Single measure of gin (25ml) with diet mixer = 54 calories. Scouring the entire length and breadth of this unique and historic country we have sourced the finest grapes, juniper berries and citrus fruit. You have enough for 750/50 =15 measures of Gin. It’s best to use freshly opened tonic water. Measurement wise, 50ml is a good measurement, but there's nothing wrong with 25ml, either. I pour 60ml gin and around 170ml tonic in my G&T. Prepare a highball glass with a … Both gin experts love the taste of Fever Tree and Fentimans tonic in their G&T, but James stresses that there are a lot of different tonics to choose from and some are better suited to others to different gins. Combine all the ingredients in the glass. Finally, stick to tonic water that is relatively unflavoured – let the gin and garnish do most of the talking when it comes to flavour. The tonic. If you’re looking for something a little more warming, perhaps more suited to the winter months, then try star anise or ginger. Gin and Tonic (per cocktail) 1/2 ounce edible fake blood (cherry syrup) 2 ounces gin. Buy it in the smallest bottles/cans you can find, to maintain fizz. 3. Gin sales were doing well, and in 1870, the first American Dry gin was produced. To serve as a Highball use a smaller 10oz (295ml) Highball glass (in place of a 12oz (355ml) Collins glass) and fill with 45ml (1.5oz) gin and 90ml (3oz) tonic water along with plenty of ice. A Warming Mulled Sloe Gin Photo Credit: Sipsmith. Pour in a double measure – 50ml – of Sipsmith London Dry Gin. 25ml / .8oz Grapefruit Tonic Water. 2. I always say the more ice you use, the less dilution you get – meaning you’ll really be able to taste the quality of the gin.’, 3. With a Cocktail Shaker: Add Ice, Gin, Grapefruit Tonic Water, and Lime Juice to your cocktail shaker. 2. For a soft drink, or to use up any leftover tonic, try squeezing lemon or lime straight into a glass of BTW. A stemmed globe glass would really showcase this drink, too. The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3. 5. The finest chilled organic tonic water (my favourite is made by FeverTree and using the 200ml bottles means it is always fresh) 5. Ingredients: Ice, 25ml Rosé gin, 25ml Cherry Brandy, top up with cranberry juice to the top of … ... Gordon’s Premium Pink Distilled Gin contains 1.8g of sugar per 25ml serve or 7.2g per 100ml. If you’re after a floral G&T, garnish with some thyme elderflower.’, ‘You should also consider the predominant botanicals used to make the gin,’ adds James. 25ml Jensen’s Old Tom 40-75ml Bermondsey Tonic Water garnish – a sprig of rosemary (or a wheel of lemon) Any tonic left? Even though tonic water is often referred to as the healthy mixer, there are often hidden sugars that are often overlooked that also make it bad for your diet. ... a gin and tonic is a waistline-friendly option when you’re trying to stay trim! Equally if you are a gin veteran, do you know how to make a gin and tonic to the very highest standards? Measurement wise, 50ml is a good measurement, but there's nothing wrong with 25ml, either. There will always be debate about the correct ratio of gin to tonic in a G&T. Follow us on Facebook, on Twitter @theginkin, or on Instagram at @theginkin. 25ml gin. A gin and tonic or, less frequently, gin tonic, is a highball cocktail made with gin and tonic water poured over a large amount of ice. This is because the bowl shape allows for plenty of space for ice, garnish and the aromas to infuse. Now the important part, add the correct garnish! Top up with tonic water. Calories in Gordon's Premium Pink Distilled Gin 70cl. James laughs. Get adventurous with the garnishes. DrinkAware.co.uk also reports that a G&T made with a double shot of gin contains 149 calories. A typical bottle of tonic in a bar is 200ml (some are 125ml but most are 200ml) and a single measure of gin is 25ml. If you’ve mastered the art of how to make a gin and tonic and want to experiment, try these 9 perfect gin and tonic twists that every gin lover should try. Gently stir. 25ml lemon juice. A can of Coke contains 11g of sugar so it’s not as much as some fizzy drinks … We earn a commission for products purchased through some links in this article. ‘Get the glass as cold as possible first, then add the ice and pour out any excess water. With only around 55 calories per 25ml measure, gin is one of the least calorific spirits you can get. The Perfect Gin and Tonic. Review: One of the simplest and best mixed drinks ever devised, hence its lasting popularity. Many gin professionals in the industry will encourage you to use around 200ml for every 50ml, but really this is entirely up to you and your personal taste! Fresh green lime 6. Having said that, along with the tonic, it’s the key ingredient so don’t skimp if you want great flavour. And with the addition of a low calorie mixer like tonic water or lemonade and you’ll have the most out of the gin and still hit lower levels of calories than a pint of beer or a glass of wine. Gordon’s Premium Pink Distilled Gin contains 1.8g of sugar per 25ml serve or 7.2g per 100ml. more: 7 mistakes that are ruining your gin and tonic Greenall’s gin Master Distiller Joanne Moore agrees, saying ice doesn’t just make your gin perfectly cold, it also makes it taste nicer. Shake well. It’s not essential to buy the most expensive gin available to get the best taste because, again, it’s down to personal preference. ‘But for taste, I always go with a quarter of gin and three-quarters tonic.’ Simon Gamble recommends a nice 50ml glug as the perfect gin measurement per glass. The gin and tonic isn’t a martini, and you shouldn’t make it heavy on the gin just because you can. Pick your tonic wisely. Take Your Christmas Gin and Tonic to Another Level with Pedrino. Bottle opener 9. Ratio is a personal thing, some prefer 1:2, others, 1:3. Fill your gin glass almost completely full with ice. Chopping board 8. While gin is the only alcohol that contains a high concentration of this superfood, it is still alcohol — a known carcinogen. Gin Sour. A cool tip for summer sipping is to chill your glasses approximately 20 minutes prior to serving. Gin accessories such as a cocktail stirrer can be useful to mix and release aromas. Image: Adobe Stock. Medium glass (175ml) wine = 159 calories. ‘I’d also stick to “unflavoured” tonic waters, as the garnishes on a G&T really enhance the flavour.’. Gin and Tonic (per cocktail) 1/2 ounce edible fake blood (cherry syrup) 2 ounces gin. This ratio of gin to tonic means the tasting notes of the gin come through nicely and the tonic will complement the botanicals in the spirit, without overpowering the taste. It can also be rewarding to match the garnish to the predominant botanicals of the gin, particularly floral gin. The sweet spot is 2 ounces gin to 4/5 ounces tonic. When it came to ‘premium’ gin, the average cost of a 25ml measure of Tanqueray at a supermarket is 52p – a fraction of the average price in the on-trade at £3.43. And with the addition of a low calorie mixer like tonic water or lemonade and you’ll have the most out of the gin and still hit lower levels of calories than a pint of beer or a glass of wine. Both provide a refreshing citrus tang. Pour into a tumbler filled with ice and top up with tonic water. 'The order in which you mix your G&T is crucial,’ says James. 2. Still, if you drink gin every night, you might want to lay off the tonic. It’s worth measuring your ratios to get them right. Ginato Gin The Essence of Italy - This Italian gin is distilled with passion using our trinity of provenance. Fill a thin-rimmed highball glass up to the top with ice cubes (a pre-chilled glass is even more ideal). Fever-Tree is an excellent low-sugar option; Fentimans has a distinctively citrus flavour. ‘If you want something refreshing and citrus-y, you can’t go wrong with a classic lime wedge. The balance of gin to tonic is important. The best long-sleeve dresses to buy right now, The best letterbox Christmas trees to send, The best luxury Christmas crackers for 2020, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Stir gently again. Per 25ml ... Calories in Gordon's London Dry Gin with Diet Tonic 250ml Ready to Drink Premix Can. Stir around the edge of the glass gently. It is usually garnished with a slice or wedge of lime. This is where many g&ts go awry. Single measure of gin (25ml) with diet mixer = 54 calories. Next, add the gin, then the tonic. Subscribe to the Good Housekeeping newsletter. 100g white caster sugar. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. 25ml raw pomegranate juice. 3. With only around 55 calories per 25ml measure, gin is one of the least calorific spirits you can get. Ingredients. If there's too much gin the cocktail is way too strong, too little, and it tastes like you're drinking soda. Bermondsey Tom. It's all about the order. 25ml lemon juice. • 1/3 gin to 2/3 premium tonic • 4 ice cubes • a slice of lime, to garnish. 1. Scouring the entire length and breadth of this unique and historic country we have sourced the finest grapes, juniper berries and citrus fruit. Get the measurements right. A 2014 review conducted by researchers in India further revealed that the juniper plant has also been credited with antimicrobial, antifungal, and antioxidant activity, which bodes well for it's bacteria- and cancer-fighting potential. Find a tonic water whose flavours will complement or enhance the natural flavours of your gin, the same way you would if you were cooking! 25ml gin. We can also recommend Q-Mixers and Fentimans: they will expertly bring out the best characteristics of your gin. Just a quick rundown: Use a tall highball glass (as pictured) such as a Tom Collins glass. Beefeater London Premium Pink Gin contains 4.6g of sugar per 100ml, which is 1.15g per 100ml. While quite a few soft drinks, including Coke and 7-Up, have been thought to have medicinal properties, tonic water gets its flavor from quinine, an actual drug that Live Science says is still used to treat malaria. 4. Fill a cocktail shaker with ice and add the basil, the lemon juice and the gin. Ignore the tonic. This will keep the drink cooler for longer. ‘As the tonic amounts to three-quarters of the G&T, it should ideally be top-notch quality,’ Simon advises. If you have a story suggestion email editor@theginkin.com, The Gin Kin promotes responsible drinking, Here’s Everything You Need to Know about Making a G&T, Here's How Make Your Own Winter Gin From 'Christmas Trees', perfect pairings of tonic for each style of gin, 12 Gin Glasses You Should Have Your G&T From, Here’s How You Can Make Your Own DIY Garden Gin and Tonic Bar, Perfect Tonic Pairings for Every Kind of Gin, Prepare a chilled Copa glass (place in the freezer for 20 mins prior to serving), Add plenty of ice (pour out any excess water from the glass). Pour in a double measure – 50ml – of Sipsmith London Dry Gin. In fact, Britain has such a deep love for it that sales of gin are set to rise to £1 billion by 2020. Fill a cocktail shaker with ice and add the basil, the lemon juice and the gin. However across the drinks industry the general consensus of gin professionals is that a 50ml serving of gin is the optimum amount in terms of flavour and potency. Nothing tastes as delicious as a cold G&T. THE TONIC Choosing your tonic water is as important as choosing your gin. Pour into a tumbler filled with ice and top up with tonic … 4. Method: 1. 50ml / 1.6oz Gin. • 1/3 gin to 2/3 premium tonic • 4 ice cubes • a slice of lime, to garnish. Flat (or going flat) tonic water is not going to cut it. ‘It all depends on your day, and whether you've had a bad one or not!’ James laughs. Ingredients: 50ml Seaside Edinburgh Gin ; 50ml of a good quality tonic water Ice Garnish – fresh thyme and grapefruit twist (or lemon twist) Method: Add ice to a glass 2. Ice, nice big chunk of orange, good measure of gin and a quality Indian Tonic (we’ve found Llanllyr Source, Fever-Tree and Schweppes 1783 work very well). 25 ml/1 oz fresh grapefruit juice; 1 rosemary sprig; Instructions. About this item The world’s idealselling London Dry Gin elegantly mixed with tonic, ready to drink in a 250 ml can Handpicked wild juniper berries, coriander, angelica and liquorice are blended in a secret process that only six people in the world know, producing a taste … If you don’t want a measure as strong as that or you’ve had a really bad day then adjust the amount of gin and tonic water accordingly, sticking to the three parts tonic water to one part gin ratio. Add as much ice as you desire to your favourite cocktail glass. 25ml of gin; 40-80ml of tonic (depending on the gin/strength of how you like it, we recommend trying Double Dutch tonics) Garnish (lemon, lime, etc) Ice; Method. ... a gin and tonic is a waistline-friendly option when you’re trying to stay trim! 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Pour 50ml ( a double shot ) of gin contains 4.6g of sugar per 25ml measure, is. ( as pictured ) such as a Tom Collins glass Premium mixer around. With this same amount of alcohol means you will exceed the guidelines the basil, the lemon juice the... The Essence of Italy - this Italian gin is one of the simplest and best mixed drinks ever devised hence!